May 8 marks World Red Cross Day, which is celebrated internationally every year since 1948. This has certainly been a crazy couple of years of Natural Disasters where the Red Cross has been maxed out.
As a way of celebrating and promoting awareness of the Red Cross Disaster Management Program and its foundation of preparedness, response and recovery, the 3rd Annual Red Carpet Soiree is happening on Thursday, May 6 and will welcome more than 300 guests who will be treated to an impressive selection of finely-crafted canapés and seductive seafood from two of Vancouver’s top chefs, Executive Chef Frank Pabst and Raw Bar Chef Yoshihiro Tabo.
- Enjoy a selection of award-winning canapés from Blue Water Cafe + Raw Bar and fine wine donated by Vincor.
- Get your very own personal style consultation from professional stylists, Operation Style.
- Bid on fabulous silent auction items generously donated by some of the trendiest hotels, local artists, and high-end retailers throughout British Columbia.
- Pose in our fun photo booth fundraiser.
- And much more!
To register, and for more information, go to their website
Be Generous,
Dawn
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